Description

Explains how typical examples of different types of food are produced for us to eat; this series discusses fruit, vegetables, grains, and meat by taking a closer look at how oranges, carrots, rice, and beef are produced; engaging text informs the reader that the food we eat often has to go through a long journey to end up on our plates; beautiful color photographs.

There are 4 titles in this Series:

• How Do Animals Give Us Food?
• Where Do Grains Come From?
• Where Do Vegetables Come From?
• Where Does Fruit Come From?

Paperback books are 24 pages each.